COMPOSIZIONE MEDIA CRUDO TORREFATTO ACQUA 12,0% 1,8%
SOSTANZE AZOTATE 12,0% 14,0% SOSTANZE GRASSE 12,0% 14,0%
ZUCCHERI 10,0% 2,0% CELLULOSA 24,0% 25,8%
ALTRE SOSTANZE NON AZOTATE 18,0% 31,0% CENERI 4,0% 4,5%
ACIDO CAFFETANICO 6,7% 5,0% CAFFEINA 1,2% 1,2% OLII ESSENZIALI 0,1% 0,0%
Le miscele di caffè utilizzate sono lavorate a 220° C per un tempo di 18 minuti circa.
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My compliments to Falma IT developers ! You did a great work !
I must to say that I am very impressed by Falma support. I thought, you respond to everyone’s emails and questions. I was very happy to see there are many info. THANK YOU!
Just want to give some feedback. I have purchased from Falma with different levels of support, but have come across none whose responses are as fast (even on weekends), informative and always pleasant as the Falma. I would give the support 6 stars if I could. Thanks
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